OT; What are you eating / cooking part 520981
I'd like to say I still turned out alright, but that would be a lie. | flanders private msg quote post Address this user | |
Post 326 IP flag post |
The apple sauce and pudding were the best part... | Bronte private msg quote post Address this user | |
Longhorns spicy chicken bites |
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Post 327 IP flag post |
I'm not a plagiarist. I'm also not illiterate. | drmccoy74 private msg quote post Address this user | |
Quote:Originally Posted by esaravoQuote: Originally Posted by esaravo That is one of the tidiest BBQ sandwiches I believe I have ever seen. |
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Post 328 IP flag post |
I've spent years perfecting my brand of assholery. | DrWatson private msg quote post Address this user | |
Cornbread chicken casserole. Always a thing of beauty. |
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Post 329 IP flag post |
The apple sauce and pudding were the best part... | Bronte private msg quote post Address this user | |
Costco take and bake combo pizza. Surprisingly crunchy and tasty. |
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Post 330 IP flag post |
Apparently, I am easily annoyed. | Rbolton private msg quote post Address this user | |
We did Italian |
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Post 331 IP flag post |
The apple sauce and pudding were the best part... | Bronte private msg quote post Address this user | |
Damn I love garlic bread!! | ||
Post 332 IP flag post |
I'll probably wake up constipated. | Pre_Coder private msg quote post Address this user | |
Quote:Originally Posted by Bronte ... with almost any meal. |
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Post 333 IP flag post |
Apparently, I am easily annoyed. | Rbolton private msg quote post Address this user | |
Generals chicken |
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Post 334 IP flag post |
I'm a McNugget guzzler. | HeinzDad private msg quote post Address this user | |
Americas Test Kitchen cast iron ziti. |
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Post 335 IP flag post |
Apparently, I am easily annoyed. | Rbolton private msg quote post Address this user | |
Love a baked ziti! | ||
Post 336 IP flag post |
I'd like to say I still turned out alright, but that would be a lie. | flanders private msg quote post Address this user | |
Post 337 IP flag post |
I've spent years perfecting my brand of assholery. | DrWatson private msg quote post Address this user | |
Post 338 IP flag post |
past performance is no guarantee of future actions. | KatKomics private msg quote post Address this user | |
First attempt at home made hot sauce. Grew my own tobasco plants...fermented for 2 weeks. Very similar taste to the original but missing like..a sour note? Maybe if I barrel aged for 3yrs?? lol!!! Might try playing with 1 bottle..like add liquid smoke and citric acid??? Maybe different brine to vinegar ratio??..Next year!!! |
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Post 339 IP flag post |
I've spent years perfecting my brand of assholery. | DrWatson private msg quote post Address this user | |
Did you try vinegar? | ||
Post 340 IP flag post |
I'm a McNugget guzzler. | HeinzDad private msg quote post Address this user | |
Quote:Originally Posted by DrWatsonSpot on |
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Post 341 IP flag post |
I'm a McNugget guzzler. | HeinzDad private msg quote post Address this user | |
Wait, vinegar ratio is off. More vinegar. No to citric or liquid smoke, in my opinion. |
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Post 342 IP flag post |
past performance is no guarantee of future actions. | KatKomics private msg quote post Address this user | |
Recipe was to use the brine (about 4 cups) and 1 cup vinegar. Bring to boil..simmer for 15min Blend and strain solids...bango done!! Yeah...maybe less brine and more vinegar...could also be that not all my peppers were red yet.... Notes for next year....and now I know 3 plants makes 3 bottles...mayne more plants next year so I can make multiple batches to play with!! 1st run is almost always to follow instructions...all after are tweaking! Only figured liquid smoke because the real thing is barrel aged 3yrs...gotta add some smoke or something...no idea toast levels of the barrels though.... |
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Post 343 IP flag post |
I'm a McNugget guzzler. | HeinzDad private msg quote post Address this user | |
It looks really good. I’d drink that up for sure. It reminds me of the Steak and Shake hot sauce that was basically bottles of those peppers filled with vinegar, which by the way they no longer have. | ||
Post 344 IP flag post |
I don't believe this....and I know you don't care that I don't believe this. | GAC private msg quote post Address this user | |
My wife thinks I'm nuts....I like sweet and savory flavors combined. Homemade waffles topped with shredded cheese. Sautéed: garlic, onions, shallots, corn nibblets. Salt, pepper, Tabasco and drizzled honey. |
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Post 345 IP flag post |
I've spent years perfecting my brand of assholery. | DrWatson private msg quote post Address this user | |
Your wife is correct. | ||
Post 346 IP flag post |
I don't believe this....and I know you don't care that I don't believe this. | GAC private msg quote post Address this user | |
@DrWatson She usually is. | ||
Post 347 IP flag post |
I'd like to say I still turned out alright, but that would be a lie. | flanders private msg quote post Address this user | |
Post 348 IP flag post |
I live in RI and Rhode Islanders eat chili with beans. | esaravo private msg quote post Address this user | |
Making beef stew. |
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Post 349 IP flag post |
The apple sauce and pudding were the best part... | Bronte private msg quote post Address this user | |
Post 350 IP flag post |
The apple sauce and pudding were the best part... | Bronte private msg quote post Address this user | |
Post 351 IP flag post |
Apparently, I am easily annoyed. | Rbolton private msg quote post Address this user | |
That’s some serious burgers! | ||
Post 352 IP flag post |
I'd like to say I still turned out alright, but that would be a lie. | flanders private msg quote post Address this user | |
From last night. Although nachos for breakfast doesn't sound like a bad idea . |
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Post 353 IP flag post |
I'd like to say I still turned out alright, but that would be a lie. | flanders private msg quote post Address this user | |
Quote:Originally Posted by GAC Quote: Originally Posted by DrWatson Those are some strange cravings. Did your wife ask you if you're pregnant? |
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Post 354 IP flag post |
I've spent years perfecting my brand of assholery. | DrWatson private msg quote post Address this user | |
I bought a can of Wendy's chili today as Publix had it on BOGO. I was surprised. It's one of the better canned chilis I've purchased. All I had to add was a little salt and pepper. Quick and easy for a chili cheese hot dog. They have a No Beans version, but like Rhode Islanders, I like my chili with beans. |
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Post 355 IP flag post |