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OT; What are you eating / cooking part 419809

I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
Fruitwood pellets haven't seemed that easy to come by since Ive gotten my grill. I already have my first plans for this....







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I live in RI and Rhode Islanders eat chili with beans. esaravo private msg quote post Address this user
I made my version of Tuscan White Bean soup today. Everyone went back for seconds, so I guess it came out pretty good.





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"There, their, they're." GAC private msg quote post Address this user
made some potstickers.


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I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
I have never been a fan of fresh beans but they are so easy to grow and can be planted in short time frames in different places. My Grandma always grew them and made them similar to this around white conquerer day. I had a bunch seal vac'd in my freezer.






we saved the bacon grease from said beans and were able to make almost 75% of the butter amount for @DrWatson's famous cornbread. Im not sure if it was the grease or just cooking it a bit longer but it broke clean outta the cast iron.




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Apparently, I am easily annoyed. Rbolton private msg quote post Address this user






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Keep your $6.87 bro... not even saving tax with that. Cli4dR3D0g private msg quote post Address this user
@HeinzDad Cast iron is where it's at. I've been reclaiming and cleaning what I can find lately.
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I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
Quote:
Originally Posted by Cli4dR3D0g
@HeinzDad Cast iron is where it's at. I've been reclaiming and cleaning what I can find lately.
Nice. I only have the one 10 inch skillet. I can’t really say I know how to get it’s full potential but it’s nice to have.
Post 382 IP   flag post
Keep your $6.87 bro... not even saving tax with that. Cli4dR3D0g private msg quote post Address this user
Quote:
Originally Posted by HeinzDad
Quote:
Originally Posted by Cli4dR3D0g
@HeinzDad Cast iron is where it's at. I've been reclaiming and cleaning what I can find lately.
Nice. I only have the one 10 inch skillet. I can’t really say I know how to get it’s full potential but it’s nice to have.


They take some work, but nice to have for sure. #Can what you can too.
Post 383 IP   flag post
If I could, I would. I swear. DrWatson private msg quote post Address this user
Leftover cinnamon bread is now cinnamon bread pudding.


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I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user





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Cover, 8 pages before the staples, 8 pages after, back cover. MrNotSoNice private msg quote post Address this user
Kentucky hot brown


Post 386 IP   flag post
I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
I’m looking for recipes that use ham fellas.
Post 387 IP   flag post
I live in RI and Rhode Islanders eat chili with beans. esaravo private msg quote post Address this user
@HeinzDad - Save the bone with some meat on it and make split pea soup.
Post 388 IP   flag post
I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
Bleh. My neighbor wants it.
Post 389 IP   flag post
-Our Odin-
Rest in Peace
Jesse_O private msg quote post Address this user
@HeinzDad you can't beat Betty Cocker's Ham and Scalloped Potatoes!!!! It's great!!!
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I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
Quote:
Originally Posted by Jesse_O
@HeinzDad you can't beat Betty Cocker's Ham and Scalloped Potatoes!!!! It's great!!!


That sounds good! Trying Mac n cheese with some ham chunks tomorrow. I’m really looking forward to some ham fried rice.
Post 391 IP   flag post
I'm not a plagiarist. I'm also not illiterate. drmccoy74 private msg quote post Address this user
Quote:
Originally Posted by HeinzDad
I’m looking for recipes that use ham fellas.
Chicken Cordon Bleu is pretty good
Post 392 IP   flag post
I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
Quote:
Originally Posted by drmccoy74
Quote:
Originally Posted by HeinzDad
I’m looking for recipes that use ham fellas.
Chicken Cordon Bleu is pretty good
effing a! I never thought about that! We have made it plenty of times in past.
Post 393 IP   flag post
I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user

Post 394 IP   flag post
The apple sauce and pudding were the best part... Bronte private msg quote post Address this user
Costco meatloaf


Post 395 IP   flag post
Leftover Sundae Gnus CatmanAmerica private msg quote post Address this user
Gâteau Basque cake from Whole Foods (whole cake too; I should have a cardiac specialist on speed dial just in case)...


Post 396 IP   flag post
Apparently, I am easily annoyed. Rbolton private msg quote post Address this user


Post 397 IP   flag post
If I could, I would. I swear. DrWatson private msg quote post Address this user
Coconut bread pudding from leftover dinner rolls.


Post 398 IP   flag post
Apparently, I am easily annoyed. Rbolton private msg quote post Address this user
Day one


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I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user
I’m so jealous.
Post 400 IP   flag post
I live in RI and Rhode Islanders eat chili with beans. esaravo private msg quote post Address this user
Used a cast iron skillet for the chicken. Got a little sloppy taking it out of the oven an now have a nice burn on my index finger.


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I'll probably wake up constipated. Pre_Coder private msg quote post Address this user
Quote:
Originally Posted by esaravo
Used a cast iron skillet for the chicken. Got a little sloppy taking it out of the oven an now have a nice burn on my index finger.

It comes with the territory.
Post 402 IP   flag post
I picture a tie that looks like a deer wiener. HeinzDad private msg quote post Address this user

Post 403 IP   flag post
I live in RI and Rhode Islanders eat chili with beans. esaravo private msg quote post Address this user
@HeinzDad - By coincidence, I used cinnamon, cayenne, white pepper and a few other spices on the roasted carrots and onions.
Post 404 IP   flag post
Suck it up, buttercup!! KatKomics private msg quote post Address this user
nothing special -first 'real' foods made while we have no kitchen (renos!)
I mean 'real' other than like cereal, sandwiches and toaster oven fair (frozen pizza etc!)

Made a batch of potato leek soup for myself (for the next few days) and taco's for the family to enjoy (even though it isn't Tuesday!)
Not much of 'real' cooking for the tacos but brown some meat - add some spice, chop some lettuce, tomato and shredded cheese.
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